The components of the juicer should be of high quality, especially the blades and other parts. This kind of juicer generally uses super sharp stainless steel blade. Fruits and vegetables can be cut into pieces by high-speed rotation. Whether the pulp residue is retained in the juice or separated in the slurry barrel depends on the function of the juicer. Cleaning skills 1, usually with the juicer twist fruit, extrusion is not allowed to clean.

How much is a big Juicer? Put 10 pieces of dirt in the cylinder. Practice has proved that long-term use of juice, digestive system, bladder and respiratory tract cancer risk reduced by half, but also effectively prevent atherosclerosis and coronary artery dysfunction. After the raw materials of fruits and vegetables are crushed, they need to be precooked in the precooker immediately to inactivate the enzyme activity in fruits and vegetables. 4. Try to see if the machine works normally. If there is too much noise or vibration, you can install it again. Pressing the juice net in different directions will have a good effect. The hotel uses a lot of fruit and vegetable juice. (3) The detailed contents of equipment quantity matching, power production capacity specification and model mainly include determining the equipment name of food machinery on the basis of collecting sufficient equipment information and user access.

 

The excellent service of vegetable juicer does not need to have a "high-end" appearance, but the appearance is very important. When it is convenient to choose, the stainless steel juicer is mainly smooth. Tomatoes or something. The yield of crisp juice is high, the residue is dry and not wasted, and the yield of leaf vegetable juice is also satisfactory. The utility model has the advantages of large volume, high efficiency, water saving, continuous cleaning, simple operation, long service life, etc.