Application of cleaning equipment in fruit and vegetable ind
Time:2021-04-14 11:09 Browse:277
With the exposure of many fruit juice safety problems, the problem of fruit juice safety has been paid more and more attention by the masses. Therefore, the environmental problems of fruit juice consumption should first be paid attention to by the consumer manufacturers. Therefore, the cleaning equipment has been playing a greater role in the fruit juice machinery industry.
1、 With the development of China's fruit juice industry, the problem of fruit juice safety has become increasingly prominent, especially in recent years, the issues of KFC Sudan red, clenbuterol, melamine, gutter oil and so on, which have been exposed one after another, have pushed China's fruit juice safety to the top of the storm, and many large fruit juice companies have not heard of it There are strict control on the output and quality, which causes consumers to question from time to time, thus falling into a crisis of distrust. To improve the safety of fruit juice has become the concern of consumers, which will inevitably force fruit juice enterprises to improve the production and quality. It not only improves the detection standard of raw materials of fruit juice, but also has more stringent requirements for the fruit juice machinery directly or indirectly contacting with fruit juice, which obviously provides an opportunity for the industrial cleaning industry.
2、 Analysis of the application of cleaning equipment in the fruit juice machinery industry parts in the fruit juice machinery industry should be cleaned before assembly to remove the iron filings and antirust oil on the parts. The traditional way usually uses manual cleaning, which has the disadvantages of long cleaning time, low efficiency, unsatisfactory cleaning effect, high long-term accumulated cost of consumables, and damage to workers' skin. After cleaning, wipe it with a towel or soft cloth, which is likely to form the residual moisture in the gap, thus causing the parts to rust and other problems. With the rapid development of the level of industrial modernization, the juice enterprises' demands for machinery and equipment are constantly improving, and the labor cost is constantly increasing. If the traditional inefficient cleaning method is still adopted, it will inevitably lead to higher equipment failure rate and higher product failure rate of the juice enterprises, which will inevitably increase the cost of the enterprises.
Workshop in the process of consumption, each station will produce more waste, seriously affect the working environment and efficiency, so the cleaning of the working area is very important. Kaichi cleaning equipment with professional detergent can effectively ensure the internal cleanliness of the workshop, and the removal of tire marks left by the shipping equipment can also be easily completed. So as to ensure a good environment, and a good environment is one of the indispensable conditions for an enterprise to consume products.